Singapore’s Fullerton Hotel is one of the world’s best but there is no need to book a room to enjoy their superb restaurants, from a mid-day sandwich or a leisurely afternoon tea at the Courtyard to a full repast at one of its fine restaurants.
The Jade
The Jade restaurant’s high-ceilinged art deco interior will transported diners to the Shanghai of the roaring twenties and flirtatious thirties. The restaurant is redolent of an elegance of a bygone age. Guests will be tempted not just by the Jade’s stunning ambience but also by its Peking duck extravaganza.
Starting with a crispy Peking duck marinated in orange peel and zesty hoisin sauce wrapped in a light pancake when bitten into a cascade of flavours fills the palate and the senses.